Dinner Menu:
Monday-Thrusday 5:00- 9:30
Friday and Saturday 5:00- 10:00
Sunday 4:00- 9:00

Antipasti

Fresh mozzarella and sliced tomato with basil $7.50

Roasted pepper with olive oil, capers, black olives, and anchovies $7.95

Salami with goat cheese and olives $8.95

Fried calamari $8.50

Meat balls with polenta $6.50

Mussels in spicy white sauce $8.50

Zuppa e Insalata

Bean Soup (Prosciutto base) $5.50

Lentil soup $5.50

Minestrone $5.50

Mixed Salad $5.75

Caesar Salad with Parmigiano $7.95

Arugola with Parmigiano $6.95

Endive and gorgonzola $7.50

Paste

Spaghetti with meat sauce   $10.95

Fussili with spicy tomato sauce and sautéed eggplant $11.95

Rigatoni with spicy sausage, peppers and tomato sauce $12.95

Linguine with clams in a spicy white sauce $15.95

Linguini with shrimp, calamari, and mussels, in spicy white sauce $ 17.95

Penne alla puttanesca
(tomato, anchovies, black olives, and capers) $12.95

Carne e Pesce

Grilled Salmon served with fresh tomatoes, pine nuts, and basil
served with Spinach
$20.95

Grilled Sea Scallops served with fried zucchini
$21.95

Filet of beef in red wine sauce
with a la lucia potatoes and spinach
$25.95

Veal scallopini with prosciutto, fontina, and sage wine sauce, served with green beans $20.95

Veal Scallopini with mushrooms and marsala cream sauce served with green beans $20.95

Chicken with marsala and mushrooms served with green beans
$14.95


** Consuming raw or undercooked meats and fish may be hazardous to your health**

Please call about our Special Menus!
Specials change daily at 5:00 p.m.