Dinner Menu:
Monday-Thrusday 5:00- 9:30
Friday and Saturday 5:00- 10:00
Sunday 4:00- 9:00
Antipasti
Fresh mozzarella and sliced tomato with basil $7.50
Roasted pepper with olive oil, capers, black olives, and anchovies $7.95
Salami with goat cheese and olives $8.95
Fried calamari $8.50
Meat balls with polenta $6.50
Mussels in spicy white sauce $8.50
Zuppa e Insalata
Bean Soup (Prosciutto base) $5.50
Lentil soup $5.50
Minestrone $5.50
Mixed Salad $5.75
Caesar Salad with Parmigiano $7.95
Arugola with Parmigiano $6.95
Endive and gorgonzola $7.50
Paste
Spaghetti with meat sauce $10.95
Fussili with spicy tomato sauce and sautéed eggplant $11.95
Rigatoni with spicy sausage, peppers and tomato sauce $12.95
Linguine with clams in a spicy white sauce $15.95
Linguini with shrimp, calamari, and mussels, in spicy white sauce $ 17.95
Penne alla puttanesca
(tomato, anchovies, black olives, and capers) $12.95
Carne e Pesce
Grilled Salmon served with fresh tomatoes, pine nuts, and basil
served with Spinach
$20.95
Grilled Sea Scallops served with fried zucchini
$21.95
Filet of beef in red wine sauce
with a la lucia potatoes and spinach
$25.95
Veal scallopini with prosciutto, fontina, and sage wine sauce, served with green beans $20.95
Veal Scallopini with mushrooms and marsala cream sauce served with green beans $20.95
Chicken with marsala and mushrooms served with green beans
$14.95
** Consuming raw or undercooked meats and fish may be hazardous to your health**
Please call about our Special Menus!
Specials change daily at 5:00 p.m.